November 28 – February 13, 2025

Wine making in this region predates statehood. Learn how the valley’s rich abundant fruit harvests have led to the over a century of fermenting. Despite setbacks from local and national prohibition legislation, the tradition continues. Exhibit was produced through a partnership with the Oregon Wine History Archive at Linfield University and Salem’s own Honeywood Winery.

Learn more about the Oregon Wine History archives here.

Learn more about the history of Honeywood Winery here.